Her Favorite Food City to Visit: The Big Easy "I'm going to say for right now, since I was just there, [it] is New Orleans. I feel like I didn't even scratch the surface of what is in which city foodwise, but there was such the beautiful brew of these, we know, kind of progressive restaurants, but during the same time these really classic fried fish shacks, po' boys, muffuletta, all these things which were just ... kind of traditional to the area. Then arrange of high-end [dishes too], and it was fantastic."